
I often talk about the greatest challenge to our health in the 21st century with the two following factors being my starting point. I believe that when we understand these, then we are in a better position to take control of our health.
that the processed food and pharmaceutical industry has on public health messages. The explicit advertising of a food or drug is a very crass way of selling a product. A far more sophisticated way is to fund
the research, control the data, publish positive outcomes in refereed journals, engage thought leads (e.g. senior specialists, PhD researchers or academics) to present data, influence
regulatory bodies and establish a “standard of care”. The scary thing is an alarmingly large amount of the above occurs as “evidence-based medicine”. You simply have to look at the partnerships/sponsorships between regulatory bodies and big companies to see where this influence
may be coming from. Need an example?In 2003 a policy statement by the American Academy of Paediatric Dentistry read…
“Frequent consumption of sugars in any beverage can be a significant factor in the child or adolescent diet that contributes to the initiation and progression of dental cavities.”
In 2004 Pepsi donated $1M to the organisation and the public health message changed subtly…
“Scientific evidence is certainly not clear on the exact role that soft drinks play in terms of children’s oral disease”
2. The second issue is the naivety of the stakeholders, from health care professionals, regulatory bodies, professional health organisations and governments in recognising this serious issue. I recently spoke to a senior PhD researcher who genuinely was concerned at the fact that the pharmaceutical industry was not taken more seriously in the area of health and wellness. I asked him who he felt the major stakeholders were for the company. It was a rhetorical question, because the major stakeholders are of course
I believe that if you are truly going to take control of your own health, understanding how sophisticated marketing
When we understand that we, both the public and, more insidiously, health practitioners are being marketed